There are some dishes that instantly evoke feelings of celebration, warmth, and togetherness. A perfectly cooked Brown Sugar Glazed Ham is undoubtedly one of them. With its shimmering, sweet and ...

Meanwhile, in a saucepan, combine pineapple, brown sugar, cinnamon and cloves. Bring to a boil, then reduce heat to medium low and simmer for 20-30 minutes, or until mixture has thickened.

Our Glazed Spiral Ham recipe is a show-stopping centerpiece that's super easy to prepare, giving you succulent, sweet, and savory slices every time. This impressive ham pairs perfectly with classic ...

Pour brown sugar butter mixture on top and then sprinkle reserved brown sugar; add crushed pineapple to the base of the roaster and then top ham with the pineapple topping. 3.

BROWN SUGAR, MUSTARD AND PINEAPPLE GLAZED HAM. Serves: 12 / Preparation time: 20 minutes / Total time: 3 hours, 45 minutes (not all active time) ...

It’s just jarred pineapple juice, apple cider vinegar, brown sugar, and hot sauce (I went with Cholula), which makes for a complex, spicy, not-too-sweet combo.

Caption: Brown Sugar Glazed Baked Ham - Part 2. INGREDIENTS. 1 bone in spiral cut ham, 10 lbs. 1 cup brown sugar. 1/2 cup orange juice. 1/2 cup honey. 1 tsp cinnamon. 1/2 tsp ground cloves.

Brush ham with 1⅓ cups of the brown-sugar mixture. Bake ham in oven 2 hours and 30 minutes to 3 hours, basting every 30 minutes ⅓ cup brown sugar mixture. Let stand 30 minutes before serving.

Stout Glaze: Combine 1 bottle stout beer, 1/2 cup honey, 1/4 cup brown sugar and 2 tablespoons mustard powder. Cook over medium heat in a sauce pan until sauce is reduced by half.