To be used in products such as cheese alternatives, caseins need to undergo a process called phosphorylation, where phosphate ...

Plant phototropism—directional growth in response to light—serves as a key adaptive mechanism, optimizing photosynthesis and ...

Pancreatic cancer is often diagnosed at an advanced stage and is characterized by a poor prognosis and rising mortality.

A key milk protein for making cheese and yoghurt has been produced in bacteria for the first time, paving the way for better ...

We spoke to the first author of a new study that could challenge much of what we thought we knew about Alzheimer’s disease.

The research redefines indole's function, showing its exploitation by Salmonella for colonization, highlighting complex ...

The National Natural Science Foundation Project of China (No. 82271078) Youth Beijing Scholar (No.076) Beijing Municipal ...

New Study Highlights the Potential of Natural Gal-3 Inhibitor, Modified Citrus Pectin, in Restoring Treatment Efficacy ...

Mitochondria are the body's "energy factories," and their proper function is essential for life. Inside mitochondria, a set ...

Can phosphorylation of BAD explain all of the apoptosis-inhibitory effects of PKB/Akt? The answer is probably not, for several reasons.

A new research paper was published in Volume 16 of Oncotarget on July 9, 2025, titled “A novel anti-human CD25 mAb with ...