News

ChemBizR Senior Analyst Shivani Nainwal explores how bold ingredient innovation is driving HFSS-compliant food reformulation ...
When iconic food brands crash and burn, the stories are messy, hilarious, and packed with lessons in flavor and failure.
PepsiCo says the new soft drink will have the “same classic crisp, refreshing taste of Pepsi — with the added functional ...
PepsiCo says the new soft drink will have the “same classic crisp, refreshing taste of Pepsi — with the added functional ...
Snack giant Doritos has teamed up with food tech startup NotCo to launch co-branded vegan products with the iconic Flamin' Hot flavour in Chile.
Kraft Heinz and General Mills are removing synthetic food dyes from all U.S. products by 2027, aligning with new FDA regulations and growing consumer demand.
General Mills said the coloring change will affect just a small part of its K-12 school product line, since almost all of those items already are made without certified colors.
UK food reformulation drives major sugar, salt and calorie cuts, as manufacturers urge government support for healthier innovation.
There is also the question of what constitutes a healthy product. Reformulation to comply with HFSS rules, for example, ignores the growing concern around ultra-processed foods (UPFs). So, where does ...
Reformulation and recipe modification efforts notwithstanding, consumer concerns regarding the health impact from savory snack and beverage products may persist, or PepsiCo’s efforts to assuage ...
This trend may necessitate substantial investments in product reformulation and the development of new, healthier options, which could impact profit margins in the short term.