Enter Pogolino’s in De Soto, Missouri – a pizza paradise that’s more substance than style. Nestled in the heart of De Soto, ...

For those who prefer their pizza meat-free, the “Veggie” option is a garden party on a crust. Tomato, onion, green pepper, ...

Via 313, an Austin, Texas-based pizzeria chain serving Detroit-style slices, shared an Instagram post announcing its new pineapple pizza. Using a halved pineapple as a base instead of crust, the pie ...

Culture-combining craft pizzerias used to be outliers. Now, thanks to new tools, free-spirited experimentation, and a swell ...

The new restaurant, which features an 80-foot LED screen, also has details reminiscent of the original location.

An eatery serving Detroit and New York-style pizzas recently began welcoming customers in Gahanna.  Tony and Enzo’s Pizzeria opened at 1259 N. Hamilton Road this month. The ...

Imposter’s Seitan pepperoni, sautéed spinach, and homemade vegan parmesan. Though DeFazio’s Troy location is brand new, its reputation precedes it. The Albany location has been a Yelp darling, with ...

The best outdoor pizza ovens let you make delicious pies in minutes, right from the comfort of your backyard. Just like you'll find in a pizzeria, these ovens can reach temperatures of up to 900 ...

This tasty pizza was made with C59 homemade tomato sauce, big-cut pepperoni, green pepper, black olives, mushroom, garlic and pepperoncini. Here's what Max Pezzaniti, Vincenzo's brother, had to say ...

You can make this recipe even healthier by substituting whole wheat or whole grain pizza dough for white dough. Adding fresh vegetables such as spinach and mushrooms is also a great way to sneak in ...

The crust at Fiorelli Pizza has the same shape and form as Neapolitan, while toppings include pepperoni and a classic margherita. Be sure to check the roving pop-up’s hours before heading to ...