Shake Komos Reposada Rosa, Aperol, and lemon juice over ice and strain into a coupe. Carefully place cotton candy on top and ...

Food writers across the USA TODAY Network selected their favorite spots; These restaurants are part of the USA TODAY ...

Gently muddle the jalapeño slices in the cocktail shaker. Add tequila, lime juice, agave, and ice to the shaker. Shake and strain into a rocks glass rimmed with Tajin over fresh ice. Garnish with lime ...

ESM has announced the finalists in this year's European Private Label Awards, with 68 product innovations acknowledged across ...

Beans are no longer the preserve of vegetarians and the salad-obsessed who seem to run on lettuce leaves alone – and for good ...

These Atlanta spots know how to make the most top-tier martinis in town, whether they're served dry, dirty, fruit-flavored or espresso-infused. Arnette's Chop Shop View this post on Instagram A post ...

On The Rocks Cocktails, owned by Suntory Global Spirits, debuted its latest ready-to-drink product, Lemon Drop Martini. The “bright and zesty” cocktail contains flavors of lemon, vanilla and ...

The martini is made with Ford’s gin, Contratto Bianco vermouth, Dampfwerk Distilling’s pear eau de vie brandy, and Rainwater Madeira. “We kind of had a trending comeback [with martinis]. But the small ...

However, just short of a few weeks later, I took home my very first perfume from the beauty cupboard and nostalgically, that Jo Malone English Pear & Freesia Cologne still sits in pride of place ...

These restaurants distinguish themselves with service, atmosphere and — most of all — with food that honors the bedrock principles of Italian cuisine.