Cereal Lovers Want This ‘Insanely Delicious’ Discontinued Favorite Back originally appeared on Parade. Cereal lovers are ...

In a large bowl, stir together the peanut butter and honey until smooth. If it’s too thick to mix well, heat it for 10 to 15 seconds in the microwave, then stir.

Meanwhile, in a small bowl, mix peanut butter, water, hoisin, chili crisp, and 2 tablespoons lime juice until smooth. Transfer 3/4 cup peanut sauce to a large bowl.

21. In a saucepan, combine the cracker crumbs, sugars, butter and milk. Bring to a boil, stirring constantly; cook and stir 5 minutes longer.

Step 1: Combine The Sauce Ingredients To make the sauce, place the peanut butter, soy sauce, vinegar, broth, chili crisp, and sesame oil in a medium bowl or large measuring cup.

On January 24, National Peanut Butter Day, M&M’s will be debuting its all-new Peanut Butter Ice Cream Cookie Sandwich, which will be available in single-serve portions and boxes of four. Here ...

For cleaner swirls: Warm the peanut butter slightly so it spreads easier across the top. Double the recipe for a 9×13 pan: Just add a few extra minutes to the bake time.

Mix the peanut butter, crisp rice cereal, sugar and soft margarine with your hands until the crispies crunch. Shape into an egg shape with hands or using two spoons, depending on the size you prefer.

While you’re at it, try Sonic’s Peanut Butter Bacon Shake, which mixes peanut butter and crispy bacon with vanilla soft serve with a cherry on top. The shake will also be available for a ...

Meanwhile, in a small bowl, mix peanut butter, water, hoisin, chili crisp, and 2 tablespoons lime juice until smooth. Transfer 3/4 cup peanut sauce to a large bowl.