Serving what many have called the country’s best pastrami sandwiches — and even “the finest hot pastrami sandwich in the world,” according to Nora Ephron — Langer’s Delicatessen ...

They say a lot of people don’t realize pastrami is brisket. This year, Smokey John’s is believed to be the first vendor in the ... Their house-made pastrami sandwich will be served at Johnz ...

Pop quiz: What type of meat fills a Reuben sandwich — corned beef or ... You can eat corned beef or pastrami hot or cold — chef’s choice! Differences between the two meats include their ...

The pastrami sandwich, sold at a stand called Johnz Deli at the State Fair of Texas, will now be available two days a week at Smokey John's Bar-B-Que in Dallas.(Jason Janik / Special Contributor ...

The pastrami sandwich is the most expensive menu item by far, and at $18.95 for a half-pound of meat, it’s not a bad deal. One day, I’ll be in an airport and will be grateful to have the ...

And then you might have somebody that comes in that says, ‘You call this pastrami?’ You know, and it’s the same pastrami,” he says. “There’s an enormous passion to this kind of food.” ...

The popular Katz's Deli has succeeded in its search for a vegetarian substitute for the beloved pastrami sandwich: the beet. The deli partnered with Row 7 Seed Company to create the new sandwich ...

Other vegetable recipes just didn’t hold up in a sandwich form.” The flame beet, however, “pulls off a Katz’s-caliber pastrami taste in a way we thought was impossible — it captures our ...

Founded in 1958, RC Provisions smokes 50,000 pounds of high-quality pastrami a week at its 25,000-square-foot facility — and that’s just the ... the most well-known sandwich-makers in the ...

Serving what many have called the country’s best pastrami sandwiches — and even "the finest hot pastrami sandwich in the world," according to Nora Ephron — Langer’s Delicatessen-Restaurant ...