This skillet pasta bake marries the dumplings with a classic combination of sausage, peppers and onions. On its own, the trio is plenty satisfying but adding gnocchi to the mix makes the whole ...

Pasta is one of those meals that always feels like a good idea—easy to make, filling, and full of flavor. Whether it’s creamy ...

Pasta can do a whole lot more than hold tomato sauce. Whether you’re baking it into a casserole, tossing it in a salad, or ...

This pasta, with its punchy tumble of sweet and spicy peppers, garlic ... I added sweet yellow onions, a bit of ground pork, fennel seeds and oregano. I think of it as an homage to the labor ...

The sweetness of the onions contrasts perfectly with the saltiness of the cheese in this exciting dish. Orecchiette (little ears) is a thick and satisfying pasta that we adore, but, if you like ...

Add the onions, bell peppers and 1 teaspoon salt; cook, stirring occasionally, until lightly browned, 8 to 10 minutes. Add the garlic, paprika, mint (if using) and ½ teaspoon pepper; cook ...