ATLANTA, GA (Reuters) – U.S. pizza chain Papa John’s International plans to make its return to the Indian market in 2025, a year later than planned, while many Western brands rethink their ...

“You know, Papa John’s, only six ingredients in a Papa John’s pizza. I find that quite incredible. Todd Penegor runs it now. You know, the previous CEO went on to Shake Shack.

Papa John's franchising model, which licenses branding and ingredients to independent operators, aligns with their typical investment strategies, the report further states. In 2018 and 2019, Papa ...

Shares of Papa John’s closed 7.5% higher on news of the interest from Apollo and Irth, which was reported earlier on Wednesday by Semafor, giving the pizza chain a market value of $1.7 billion.

Papa John’s International (PZZA) stock finished the session up 7.5%, after rising as much as 15% earlier in the day to its highest level since November. A Semafor report said that asset manager ...

Papa John’s stock rose 7.4% in Wednesday trading in New York, the most since May 8. The stock had run up 17% for the year through Wednesday’s close, compared with a S&P Small Cap 600 Index ...

Papa Johns is elevating the pizza experience with the global launch of its latest innovation: the all-new Croissant Pizza. The Croissant Pizza indulgently pairs the delicate, flaky texture of a ...

The 7-foot-1 NBA Hall-of-Famer O’Neal owns nine Papa John's restaurants as a franchisee. He also serves as a brand ambassador for the restaurant and is on the company’s board of directors.

Papa John's is making a popular limited-time menu item named after basketball legend Shaquille O’Neal a permanent offering. The fittingly extra-large pizza, dubbed the Shaq-a-Roni, is cut into ...

Todd Penegor: Our intentional focus on quality and craftsmanship has drawn people to Papa John’s. Over the years, Papa John’s worked to make that premium pizza experience accessible and ...

Best in Show for interactive went to local agency Grits Collective for its website that blends creative direction, photography and motion, while the top production award went to downtown studio ...

I took on the challenge of replicating Papa John’s classic pepperoni pizza in my own kitchen – from the slightly sweet sauce and soft crust to the generous layer of crispy pepperoni. In this ...