Dunkin’ is reportedly spicing up its fall menu lineup for 2025 with six new items, according to an Instagram post from notable food blogger @Markie_devo.

Panera Bread is closing manufacturing facilities as it shifts to a new baked goods model. Will any locations in Illinois be affected?

Panera Bread is set to lay off hundreds of employees as it phases out fresh dough production across the United States.

Panera Bread, the well-known fast-casual chain headquartered in St. Louis, is moving forward with a major transformation of its operations, and a significant local cost. As part of its transition ...

To us, that’s good eating and that’s why we’re here." Now, Panera Bread is moving forward with a change to how it makes its bread, and that will result in shutting down some facilities.

Citizen Baker: The man behind Motzi Bread stays focused on the yeast among us Doing what he set out to do – put down roots in an urban setting, make nutritious bread in a neighborhood bakery and ...

Panera moving to par-baked model for bread A Panera spokesperson detailed the company's shift to what it calls its "on-demand" bread production model to Nation's Restaurant News in April.

To add more excitement to the big day, Panera offered “free bread for a year” to the first 25 people in line. Before opening, there was a line of customers eagerly waiting to cash-in on the ...