To us, that’s good eating and that’s why we’re here." Now, Panera Bread is moving forward with a change to how it makes its bread, and that will result in shutting down some facilities.

Panera moving to par-baked model for bread A Panera spokesperson detailed the company's shift to what it calls its "on-demand" bread production model to Nation's Restaurant News in April.

Panera Bread is closing manufacturing facilities as it shifts to a new baked goods model. Will any locations in Illinois be affected?

Mendocino Farms is set to open its third Denver location on 16th Street after a successful debut in Cherry Creek and a planned encore in the Highlands.

Panera Bread will permanently shut down its fresh dough production facilities in areas with underperforming locations as part of its nationwide effort to move away from baking bread from scratch ...