Who says ramen belongs only in a bowl? Discover bold and unexpected ways to use ramen in meals you'll crave again.

Silvia Miguel started Pan Caliente in 2012, making aljafores, empanadas and other baked goods from her native Patagonia.

When fate stole my eggs, lentils taught me that improvisation (and listening) can feed both blood sugar and soul.

If you love a hearty breakfast, but don't want to spend the whole morning over the stove this sheet pan pancake recipe might be your new breakfast best friend. No standing over a griddle and no ...

Fluffy pancakes with crisp bacon inside, all made on one griddle. Bacon Pancakes are easy, cozy, and perfect for weekends or ...

Roasted peanuts bring salty crunch, while a touch of vanilla or sea salt flakes adds extra depth. Slice into bite-sized nibbles for easy snacking or cut larger squares for a plated dessert that steals ...

Make this 10-minute smashed chickpea scramble for a speedy plant protein-rich breakfast that will keep you full.

The hummingbird cake has achieved legendary status among Ohio dessert enthusiasts, and one bite will explain why people plan entire trips around it. Each forkful delivers layers of flavor complexity ...

While there are people who claim leftover rice should be thrown out, there are ways to safely prepare it and repurpose it for ...

The next time you firing up the stovetop or air fryer to prepare breakfast sausages, make sure you have this kitchen tool on ...

El Gallo Giro in Santa Ana isn’t just another Mexican restaurant—it’s a beloved institution where locals line up for what many swear is California’s most transcendent champurrado, a chocolate-based ...

Gear up for back-to-school season with these easy kids breakfast ideas. They're so tasty, even the pickiest eaters will be ...