Through the Department of Agriculture’s (DA) Young Farmers Challenge (YFC) Program Start-Up, the youth aged 18-30 are ...

Consumers may choose from the usual imported gray to black Tahitian bead cultured pearls, “golden” bead cultured pearls from the Philippines or Indonesia ... pearls for more than a decade. Some ...

and oyster farming is a whole lot more difficult than you might expect. Before an oyster even makes it onto one of those fancy towers at your favorite seafood restaurants, there’s a whole lot of ...

Matunuck Oyster Bar opened in 2009 as an extension of a local oyster farming business. A two-alarm fire at Matunuck Oyster Bar in South Kingstown early in the morning on May 20 caused serious ...

He’s a newcomer to the oyster-farming community, and focuses primarily on marketing and social media, which hasn’t gone down well with many of the established local farmers.

After dedicating 44 years to shaping minds as an agriculture professor at the Mindanao State University (MSU), Dr. Celeste N.

Explore the fascinating world of oyster farming and harvesting in Japan, where expert farmers cultivate some of the biggest and most sought-after oysters. The video takes you through the intricate ...

The business opened in 2009 as an extension of a local oyster farming business. In addition to oysters, the restaurant offers lobster rolls, clear-broth Rhode Island chowder as well as sushi ...