The moment you walk through the doors of Shapiro’s on South Meridian Street, you’re hit with that unmistakable deli aroma—a heavenly combination of freshly baked rye bread, simmering soups, and cured ...

Here are the Jersey Shore’s 41 best bars, ranked, drawn from my not-inconsiderable Shore bar experience (I’m not proud of ...

The Reuben at Pickles Deli is not just a sandwich; it’s a religious experience that should probably have its own holiday. This masterpiece features savory corned beef, imported Swiss cheese, ...

Preheat the oven to 400 degrees F. Spray a sheet pan with oil. Transfer the egg rolls to the baking sheet and cook until browned and crisp, about 16 to 18 minutes, turning halfway.

Over time, corned beef and cabbage became the go-to dish for Irish-American celebrations, especially on St. Patrick’s Day. Why did so many Irish immigrate to America?

Assemble the Sliders: Preheat oven to 375°F. If needed, slice the slider buns while keeping them connected. In a small bowl, mix the mayo and whole grain mustard.

Therefore, it requires long, moist cooking. It can be cooked on top of the stove or in the oven or slow cooker. Corned beef may still be pink in color after cooking. This does not mean it is not done.

Corned beef recipes for oven, ... Guinness-braised Corned Beef with Cabbage, Potatoes and Carrots. Serves: 4 to 6 / Preparation time: 15 minutes / Total time: 4-6 hours (in a slow cooker) ...

Cut cabbage in eight wedges and tie with butcher’s twine to keep their shape. Cook cabbage in strained broth until crisp tender (about 10 minutes). Drain and remove twine. Warm the beets in their ...

Return to the oven and roast until the coating is golden brown, 10 to 15 minutes. Using a wide metal spatula, transfer the cauliflower to a cutting board. Cut the head into wedges for serving.

A traditional corned beef dinner with carrots, potatoes, and cabbage can be made for under $25 in Springfield. Prices were calculated based on ingredients purchased at County Market on March 11.