Tangy Pimento Cheese is a favorite in our house, and if you’ve followed my blog for a while, you know I already have two ...

Food Stylist: Simon Andrews. A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches or served as ...

Many pimento cheese recipes utilize both cream cheese and ... process and avoid knuckle run-ins with the box grater. Read the original article on Tasting Table.

Let cool for 5 minutes, then unmold and serve with pimento cheese.? Make Ahead: The muffins can be kept at room temperature overnight.?

Season the pimento cheese with cayenne pepper to taste. Cover and refrigerate for 2 hours. 2. Preheat the oven to 400° Spread the pimento cheese on the toasts, top with the bacon and bake until ...

So it’s no surprise that Acheson has come up with a refreshing update to pimento cheese—a Southern comfort-food staple. Acheson’s version of the “classic creamy spread” includes fresh ...

Back in the 1990s, chefs Mary Sue Milliken and Susan Feniger took over Food Network with “Too Hot Tamales,” launching them into celebrity chef status before that was even a thing.