Their journey from the Grand Isle lab to a New Orleans restaurant is typical for farmed Louisiana oysters. Unlike traditional ...

In 2020, Louisiana Sea Grant allocated $1.8 million to help off-bottom oyster farmers. Ida destroyed one of the newly established aquaculture parks on the island, but the method bounced back ...

The Barnegat Oyster Collective comprises 16 oyster farms from Mantoloking to Great Bay, and runs a waterfront restaurant in ...

Last year, with maritime traffic limited in the Patapsco River channel during the typical planting season, oysters grown in and around the Baltimore Harbor that would have gone to Fort Carroll ...

The rate at which they grow depends on water conditions: warm water means more algae, an oyster's primary food ... There, on a 12-acre aquaculture farm, dozens of buoys dot the water's surface.