Ocimum gratissimum (African basil/Efinrin) is native to Africa. The leaves can be boiled and the water taken as tea; they can be blended and cooked but they are mostly used as spice.

Scent leaf is scientifically known as Ocimum gratissimum, its one herb popular for its distinct aroma that enriches meals. Scent leaf [organichaive] Oghenerume Progress Follow; ...