Impact on Local Communities. The rise of oat milk has created new opportunities for farmers and local economies. Many regions now grow oats specifically for plant-based milk production, supporting ...

1 ¾ cups oat flour. ¼ cup all-purpose flour. 1 ½ teaspoons cornstarch. 1 tablespoon baking powder. ½ teaspoon baking soda. 1 teaspoon salt. 1 stick cold butter (4 ounces) ...

Oat Haus’ Granola Butter, the first oat-based butter. Designed to accommodate many of today’s diets and lifestyles, the product is vegan, kosher, gluten-free, nut-free and non-GMO.

Oat milk and almond milk are mainstays at cafes these days, along with other non-dairy alternatives like soy milk, goat’s milk and even potato milk (yes, you read that right). But when it comes ...

After I tried an oat milk latte for the first time, I couldn't imagine my morning caffeine any other way. I’m not lactose intolerant, nor do I follow a vegan diet—oat milk just tastes good to me.