Chhatwani brings Michelin-starred experience to his work. Nikhil Naiker – NIMKI, Providence, Rhode Island. His dishes blend his Fijian Indian heritage with local ingredients. Sarkar already has ...

Bhumika Gurung Malhotra initially rose to fame as Nimki Kumari in Nimki Mukhiya and Nimki Vidhayak. Now, she's all set to entertain her fans on the silver screen in the upcoming Hindi mythological ...

The James Beard Foundation revealed its full list of James Beard Awards 2025 finalists today, April 2, at a live ceremony in Los Angeles. Los Angeles County received three nominations this year ...

SAN DIEGO (CNS) - A San Diego chef was among the culinary artisans nominated Wednesday for a coveted James Beard Award for top chef in California. Tara Monsod of ANIMAE, 969 Pacific Highway, is ...

Finalists include Oberlin for Outstanding Restaurant, Derek Wagner of Nicks on Broadway and Sky Haneul Kim of Gift Horse for Best Chef: Northeast, and Nikhil Naiker of NIMKI for Emerging Chef.

Cassie Piuma of Sarma in Somerville and Erin Miller of Urban Hearth in Cambridge made the list for Outstanding Chef and Best Chef: Northeast, respectively. Merai in Brookline is a finalist for ...

The James Beard Foundation unveiled its “long list” of James Beard Awards semifinalists today, Jan. 22, with recognition for Orange County’s Anaheim’s Strong Water and Heritage Barbecue ...

The 2025 Restaurant and Chef Award semifinalists for the James Beard Awards were released Wednesday. Nominees will be announced on Wednesday, April 2, and winners will be announced at the James ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Food & Wine, The New York Times, Travel ...

Three of the Providence semifinalists are on prestigious national lists: Oberlin for Outstanding Restaurant; Nikhil Naiker of Nimki for Emerging Chef; and Persimmon for Outstanding Hospitality.

Greater Boston and Massachusetts restaurants are storming the elusive James Beard Awards in 2025, with standout performances across the list that was released Wednesday. For Cambridge chef Erin ...

PROVIDENCE — This time last year, analysts predicted diners would lean into over-the-top experiences, “regular” cocktails would be a bore, kimchi would be the new ketchup, and that there ...