Tell Us Tell us: What’s your favorite no-frills seafood shack in New England? From fried clams to lobster rolls, help us find the best no-frills seafood shacks along the coast this summer.

Open house on Sat., May 17 + Sun., May 18: 2:00 p.m.-4:00 p.m. With a growing footprint across New England, Portside’s success remains deeply rooted in local connection.

"My dad opened up in May of 1976, three months after I was born," says Mink. And they've been at the same location ever since at 1516 Sansom Street. "Next year, we'll be celebrating 50 years. Me ...