News

A crisp portion of fish and chips remains the ultimate coastal comfort food — and Cornwall is home to some of the UK’s best, ...
The Caribbean island’s cuisine combines African, Indigenous and Spanish influences to create dishes of distinction.
The region was popular in the 1960s but lost some sheen as Santorini and Mykonos took flight. Today, Athens’ glittering ...
When humpbacks get stuck in fishing gear, their friends stick around to help. Are whales altruistic? A new scientific paper and a video present a compelling case the answer is “yes.” ...
Published in the May 2025 issue of National Geographic Traveller (UK). To subscribe to National Geographic Traveller (UK) magazine click here . (Available in select countries only).
Why the Faroe Islands should be your next road trip destination. Drive the Faroe Islands’ scenic byways to get lost amid the clouds, witness waterfalls blowing themselves inside out and find a ...
7 sea creatures we can’t believe are real. From mysterious colossal squid to the ferocious pram bug, these creatures are stranger than fiction.
From a camouflaging octopus to a dancing bowerbird, National Geographic's Planet Weird proves only the weird survive in the ...
An upcoming National Geographic documentary takes viewers behind the scenes of “Jaws” and looks at the movie’s cultural ...
The initiative is part of 2892 Miles To Go, an education program supported by the National Geographic Society.
Nothing spices up a wedding weekend like an unexpected tongue-on-glass encounter! While in North Carolina for a wedding, Kyle decided to sprinkle a little wild adventure into the itinerary and took ...
All three women have spoken about how their diets, often built around a calorie surplus, have supported their physical goals.