Mangoes are often called the "king of fruits" for their rich taste, nutritional value, and cultural significance in many ...

It can cost upto $3000 per kilogram This is sourced from the Beluga sturgeon, it costs approximately $5000 per kilogram It is one of the most expensive sea-foods in the world. One... advertisement ...

I remember tasting it once at a cheap Spanish restaurant in Hong Kong, where the cooks substituted it for the much more expensive saffron – only the colours are similar; the flavours are a world apart ...

A small-scale grower in the western Cape is redefining saffron excellence - and has no plans to take his talents abroad.

the saffron flower (Crocus sativus) is valued primarily for what hides beneath those petals: tiny, fiery orange stamens that, once plucked and processed, become the world’s most expensive spice ...

What makes the dish special is one ingredient — saffron. The spice, very delicate in flavor, is the most expensive in the world, costing about $15 for 1 gram. Saffron comes from the three ...

Did you know the world’s most expensive spice comes from a type of crocus? It’s true. Saffron is derived from Crocus sativus, commonly known as the “saffron crocus.” While blooming crocuses are as ...

Because it's hard to harvest -- it takes 75,000 flowers to get a pound of saffron -- it's one of the world's most expensive spices. It's been used as a traditional treatment for thousands of years.

Keep reading for more of the most expensive scents to splurge on for ... This scent—a blend of oud, jasmine, and saffron—retails for $3,000 a bottle, but it's well worth the price.

While the Saffron Crocus flower itself is not highly expensive, the spice it produces—saffron—is one of the most valuable in the world. It takes approximately 80,000 flowers to produce just ...