For years, advertising and media connected the ingredient to “Chinese Restaurant Syndrome.” Here’s what led to the ...

India’s journey on food safety began with the Prevention of Food Adulteration (PFA) Act of 1954, which viewed food safety as ...

He further adds, "Eating a biscuit that says 100 calories per serving may only be two biscuits (out of a pack of ten) that ...

The wastewater was the result of the 2011 Fukushima nuclear disaster, and led to the Chinese government imposing an outright ...

As part of its #RevisitCRS campaign to confront the origin of “Chinese Restaurant Syndrome,” The Ajinomoto Group formed The ...

Saturated fat: Saturated fat is something you’ll often find in salad dressing. According to the American Heart Association, ...

Yuka, which Kennedy has called “invaluable,” assigns health scores to food. But can it actually help people make better ...

The theme for World Food Safety Day 2025 is "Food safety: science in action". It highlights the crucial role of scientific ...

The federal cabinet approved the filing of a review petition against the Supreme Court of Pakistan's decision to lift the ban on the import of monosodium glutamate (Ajino Motu) on the recommendation ...

Nestlé India’s capex has risen from 1.8% of sales in 2015 to 10% of sales in the year ended March 2025 as the company ramped ...