Our easy carrot cake recipe only needs one tin and two bowls ... This results in a dense, moist carrot cake that isn't too sweet. It will keep for several days in an air-tight tin, if you ...

Carrot cake is one of the UK’s favourite teatime staples, with its delicious spiced flavour, incomparable texture, and rich icing. This easy recipe will deliver a perfectly moist and indulgent ...

Carrot cake is typically more moist than rival classic bakes—think ... buying ingredients or making a mess in the kitchen. The recipe, which went viral on social media, uses condensed milk ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

Carrot cakes, known for their moist texture and spiced ... I absolutely love carrot cake, and so do my family, but I recently adapted a Jane's Patisserie recipe to bake in my mini loaf tins.

Sweet slices of lemon drizzle, doorsteps of golden Victoria sponge, and, of course, melt-in-the-mouth carrot cake. Everyone does carrot cake a bit differently: some like a dense, moist mixture ...

Carrot cake is a moist dessert that can be prepared easily with just a few ingredients. Grated carrots add moisture, but ...

I dreamt up this carrot cake twist on a Mexican ... I recommend making a cake this size and simply doubling up on the recipe if you are looking to serve more. The recipe can also be halved easily.