You'll love these vegan raspberry muffins. You don't have to be eating egg and dairy-free to enjoy this delicious recipe.

Preheat the oven to 190°C (375°F). Arrange two racks evenly spaced in the oven. Generously spray two mini muffin pans (24 mini muffins each) with the baking spray, including the tops of the pans.

5 While the muffins are baking, spoon the jams into the 2 piping bags and snip the end off each with a pair of scissors.

My best muffin recipes, like Mixed Berry with Streusel, Mini Cinnamon Muffins, and Peach Cobbler Muffins are guaranteed to leave everyone at your breakfast table feeling happy and cared for ...

Therefore, a batch of mini muffins baked at 375°F will be ready in about 10 to 12 minutes. You're also stretching the batter to make around 30 small muffins versus 12 standard ones.

In general, for mini-muffins, cut the baking time 5 to 7 minutes. For jumbos, add 8 to 12 minutes.

I make all sorts of flavors of mini-muffins, and keep them in my freezer; in this one, using a carrot and quinoa mini-muffin as a base, I added a reduced ...

Packaged in a 1.7-ounce pouch, Little Debbie Cosmic Mini Muffins are available at a suggested retail price of $3.19 per carton.

Bake for 30 to 40 minutes, or until the muffins have turned a light golden-brown colour and their sugared tops have crackled. Remove from the oven and leave to cool for 10 minutes before moving ...

Sugar Muffins were, of course, just my size when I was little. Though any muffin could be made a mini-muffin, these were the first wee ones I ever had, and the only ones I knew to be in existence ...