Discover 8 powerful health benefits of jowar. Know why this gluten-free millet is a top superfood for weight loss, diabetes, digestion, and bone strength.

Cattle are naturally foragers, but not everything they consume is naturally good for them. A comprehensive guide listing ...

Swiss agri-food giant Nestlé claims to base its recipes and products on nutritional data from countries, with a view to ...

Echoes from the Loafers’ Club Meeting Do you get a deer license each year? Email newsletter signup Sign up for our daily email newsletter I don’t hunt for deer. Why not? I figure if a deer loses ...

This study investigated the interaction of sorghum bran proanthocyanidins (PA) with proteins during wheat flour tortilla processing and impact on in vitro starch digestibility. Brans from wheat, white ...

The Venus de Milo is the most famous sculpture and, after the Mona Lisa, the most famous work of art in the world. The hordes of visitors who jam into her alcove in the Louvre museum in Paris ...

For much of the sorghum-growing regions of the state, the arrival of rain and the amount that fell have dictated this year’s outlook, according to a Texas A&M AgriLife Extension Service expert. The ...

A beloved Alabama brand is offering three new flavors to its lineup, just in time for summer. Milo’s Tea Company recently announced three new drink flavors -- raspberry lemonade, strawberry ...

KUALA LUMPUR: A local sorghum strain developed by Universiti Putra Malaysia (UPM) is a cost-effective potential alternative to imported animal feed, researchers say. The Putra SB2 sorghum variety ...

This study aimed to characterize and compare the chemical structures, physical properties, and enzymatic hydrolysis rates of five sorghum starches (6B73, 6C21, 6C69, 7R34, and X789) with that of corn ...