Fudge, however, might be the easiest thing to make, considering it's as simple as mixing condensed milk and chocolate together to create the base for such a crowd-pleasing treat. As long as ...

In a large microwave-safe bowl, combine the semisweet chocolate chips and sweetened condensed milk. Microwave in 15-30 second intervals, stirring after each, until smooth.

How to Make Microwave Chocolate Fudge 1. Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl. Zap in microwave on medium until chips are melted, about ...

Stir together sugar, cocoa blend, ground espresso beans, and salt in a heavy 5-quart saucepan. Stir in whole milk until well combined. Bring mixture to a rolling boil over medium, stirring ...

Set aside. In a microwave safe 2 quart bowl, heat chocolate chips and sweetened condensed milk, on high for 1 minute. Remove from microwave. Let sit for 1 minute, then stir to combine.

1. Have on hand two microwave-safe mugs (8 ounces each). 2. In a bowl, whisk the flour, cocoa powder, granulated sugar, baking powder, and salt to blend them. Whisk in the milk, melted butter, and ...

Set aside. Combine condensed milk, butter, bourbon, corn syrup, and kosher salt in a small saucepan; scrape in vanilla seeds and add pod. Heat over medium until barely hot (same as the chocolate).