1 pound cold Brie, rind removed, torn into irregular pieces; see cook’s notes 1 cup fresh basil leaves, rinsed, patted dry, cut into thin strips 3 garlic cloves, peeled, minced 1 cup, plus 1 ...

6 ounces chilled brie cheese, cut into 1/2-inch slices DIRECTIONS 1. Adjust oven rack to middle position and preheat oven to 325 degrees. Place bread on baking sheet in single layer.

Serve this Baked Brie with Garlic and Honey warm from the oven with your favorite hearty crackers or toasted baguette ... or until the cheese softens. You can also use the microwave, cooking in ...

The task is simple: Take brie cheese, cut it into thin slices, and pop them in the microwave. You'll end up with crispy, cheesy chips that may just become your new favorite snack.

It seems unlikely, but anyone can turn a wheel of brie (yes, you can eat the rind) into delicious chips. All you need to do is cut your brie cheese into thin slices, stick them onto parchment ...

To make microwave cheese crisps, you will need a hard grating cheese, like cheddar or parmesan. Grate it coarsely, and arrange the shreds in neat little piles, with at least half an inch of space ...