The owners of two Syracuse restaurants are coming together to open a joint location at a new development in downtown Auburn. ...

FOOD & DRINK Su Casa: New Mexican restaurant in Auburn area focuses on tradition, family Christopher Malone Dec 6, 2023 Updated Jan 10, 2025 0 1 of 4 ...

Owner and cook Cecilia Tinoco prepares on Wednesday, April 15, 2009, one of her specialities, molcajetes, made with chorizo, beef, chicken, Oaxaca cheese, cactus and onion. Tinoco cooks and serves ...

Of the Mexican restaurants that exist in the U.S., 22% are considered “fast food," compared to 12% that specialize in serving tacos, and another 8% that are classified as food trucks.