At its heart is pork shoulder, marinated in a rich blend of achiote (annatto paste), garlic, orange and lime juice, oregano, and salt. The achiote gives the dish its deep red … ...

When the sauce is done, place the loin back in the sauce and braise until cooked through. Let it rest before slicing, and serve topped with the sauce.

Las Carnitas Uruapan La Villita brings 50 years of tradition and transformation to a flagship committed to the community in ...

Each simmer sauce is fully cooked and can be paired with a variety of proteins and vegetables. They also may be used as a marinade or a “flavor boost” for slow cooker soups. The taco simmer ...

Perched on the new Eve Hotel at Redfern’s Wunderlich Lane precinct, Lottie is one of the swishest spots to sweet up guacamole ...

Sabor Latino, offering authentic Mexican cuisine, will hold its grand opening 10:30 a.m. to 9 p.m. Friday, Nov. 22, at 325 Cattell St. in Easton’s College Hill neighborhood, co-owner Jose ...