1.The upper echelons of the era LOVED eating birds — especially when they symbolized royalty and opulence as peacocks did. French royals stunted on their dinner guests with an elaborate bird dish ...

Hail fellows! Prithee, take a gander at this bounty, a fare ramble througheth meals of ages gone by... Okay, I can't keep up this medieval speak, but I do love the vibes. And as a food writer, I LOVE ...

Featuring a wide range of recipes, the cookbook includes everything from sauces and soufflés to stews and roasts. In good condition, this vintage cookbook can sell for around $250. 12.

Would you eat a stew that has been cooking for days, weeks or even months? On social media, users are making perpetual stew ...

Would you eat a stew that has been cooking for days, weeks or even months? On social media, users are making perpetual stew and inviting others to share it.

American influencers are going viral on TikTok for trying British food and criticising it as unseasoned, stodgy and boring. It’s time to set the record straight ...

Featuring a wide range of recipes, the cookbook includes everything from sauces and soufflés to stews and roasts. In good condition, this vintage cookbook can sell for around $250. 12.

It's impossible to hit all the hot spots and classics in just a few days, but it helps if you focus on exploring ...