Gluten-free with gasp factor? Vegan and in vogue? Baker Claire Ptak proves a top-tier wedding cake can cater to all.

Mary Berry's Victoria sponge cake is light, elegant, and delightfully easy to make with just seven everyday ingredients. By Melanie Kaidan , Senior Lifestyle Reporter 04:00, Sat, Jun 7, 2025 ...

If you would like to make a delicious Victoria sponge cake, then Mary Berry's simple recipe will be a big hit. By Chanelle Georgina, Senior Reporter. 04:05, Sun, Jun 1, 2025. Share Article.

This classic cake requires a deep, 20cm loose-bottomed cake tin to cook the mixture in. This will give the cake a uniform, rounded shape that can be sliced into neat triangle portions.

The former Great British Bake-Off judge has shared tips like adding 25% extra time to a recipe’s stated duration in case of emergency and using the right tin for every job.

However with a bit of extra time (around an hour as opposed to 45 minutes) the cake came out well. I opted to use caster sugar for the icing and not granulated as recommended, to save buying two bags.

To rustle up this delightful cake, simply combine the ingredients, pop it in a loaf tin, and bake at 180°C for 40 minutes. Mix the sweet topping while the cake's still warm and slather it ...

Mary Berry's lemon drizzle cake recipe has won praise on social media, with thousands of foodies trying out the 'perfect' bake - and it's so easy to make. advertisement. Surrey Live.

Mary Berry's "perfect" lemon drizzle cake recipe has sent foodies into a frenzy, thanks to its fuss-free three-step process, winning over baking buffs. The scrumptious dessert took TikTok by storm ...