News

From L.A. to Zion National Park, Denver, Omaha, Chicago, Detroit, and finally New York, the Civic Hybrid proved to be a champ ...
Scandic Go is continuing its expansion of the Scandic Go brand in Finland with the announcement of a new 138-room hotel in ...
Boise’s booming hotel market adds a dual-branded Marriott with sleek European design, rooftop restaurant, and wellness-focused extended stay options.
Marriott International, the company behind hotels JW Marriott, Westin, W and other brands, is the largest hotel chain in India by the number of rooms, according to a 2024 report by the hotel ...
Global hospitality giant Marriott International Inc has made its first direct investment in India as it picked up a stake in hotels operator Concept Hospitality Pvt Ltd. Marriott has invested around ...
As hotel businesses rush to add more rooms and hotel inventory, Marriott International, the company behind hotels like JW Marriott, Westin, W and other brands, will invest a significant stake in ...
GOTHENBURG, Sweden, March 21, 2025 /PRNewswire/ -- OsteoStrong, a global leader in skeletal strength conditioning, is expanding with a new location in Gothenburg, Sweden, offering residents a ...
Marriott's shift comes after lawsuit filings revealed it made roughly $17 million from resort fees in 2019, the year the District of Columbia Attorney General sued the company for its resort fee ...
Marriott Hotels, part of Marriott Bonvoy’s global portfolio of more than 30 extraordinary hotel brands, recently launched the “Wonderful Hospitality For Your Heartfelt Smile” brand campaign ...
Dynamic City Capital has bought two Marriott hotels in Anaheim for $303 million. The Utah-based investor purchased the five-story, 174-room SpringHill Suites at 1801 South Harbor Boulevard, the ...
28 January: Hyatt is converting the Hotel G Gothenburg into a Hyatt Place (pictured) hotel in Q1 this year. The 300-guestroom property is located next to the Central Station in Sweden's second city.
Some of the best Marriott Bonvoy hotels throughout the U.S. have implemented specialized fine-dining techniques and are leaning deeply into cutting-edge culinary trends.