There are the fluorescent red ones you see in grocery stores; there's the special, high-end brand of maraschino cherries, Luxardo, favored by more elevated bars, and plenty of other options in ...

With a color that approaches fluorescent, it's hard to believe that maraschino cherries are made from real fruit, and they certainly don't taste like it. But they also don't have the fake cherry ...

the largest producer of sweet cherries. He also spoke about the history of the maraschino cherry and why Salem, Oregon, is called the “Cherry City.” Originating in Croatia, the maraschino ...

Today they live five blocks apart and share family dinners, grown-up nights out and a successful business making maraschino cherries. Traditionally, maraschino (pronounced maraskeeno) cherries ...

That little pop of red brings a lot of attention along with it. Royal Ann sweet cherries are most commonly used to make maraschino cherries, but occasionally Napoleon and Yellow Spanish varieties ...

Also known as Royal Ann, these cherries are often used to make maraschinos. Black. This sweet variety has dark skin and is commonly used in pies, jellies, sodas, and other foods. Maraschino.

Maraschino cherries have long been familiar to Americans as those bright red, sweet cherries typically used to adorn cocktails, ice cream sundaes, and other drinks and confections. On 9 February ...

And while there are still plenty of others that produce fruit, many of those go on to be what are commonly known as Maraschino cherries. And that is a goshdarned shame. Most Maraschino cherries ...