The U.S. is the world’s second-largest producer, behind Canada, with about half of U.S. maple syrup coming from Vermont, according to the Canadian government. Maple syrup has no fat, protein ...

Vermont's maple sugar markers turned out a record-breaking 2.2 million gallons this year to remain the nation's top maple syrup producer. The 2020 total broke the previous record, just over 2 ...

Meanwhile, Vermont (the largest U.S. producer of maple syrup) produces roughly one-fifth of Canada's output. But other than Quebec's dominance in the maple syrup industry, there really isn't much ...