Maple syrup season is getting underway in western Massachusetts, but sugar shacks are waiting for a crucial temperature ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

My colleague, Les Ober, long-time maple expert in Geauga County, shares all USDA Grade A maple syrup must be 100% pure with no additives. It must have a minimum density equal to 66% sugar as syrup ...

Maple syrup season has returned to North Central Ohio. Sap should soon be flowing in most Ohio trees this week, said Gabe Karns, an assistant professor with the School of Environment and Natural ...

It takes approximately 40 gallons of sap to produce just 1 gallon of maple syrup, New York's Pure Maple website said. Collecting sap require several tools and items: a drill (with bit attached ...

Last Wednesday morning the sun was shining, and the chickadees were singing and it was a beautiful Finger Lakes day. It was cold. So cold that many schools in the region were closed. But you know ...

Quebec’s maple syrup producers are worried their industry will take a big hit if U.S. President Donald Trump goes ahead with his threat to slap 25 per cent tariffs on Canadian exports next month.

As winter gradually fades, maple syrup producers are closely monitoring the weather, anticipating the perfect conditions to begin tapping trees. After experiencing a much different season last year, ...

Collins submitted the bills with Sen. Peter Welch, D-Vermont, who represents the nation’s largest maple syrup-producing state, followed by New York and Maine, respectively. Sen. Angus King ...