A dish made with chicken or turkey sausage is leaner than pork sausage, but just as flavorful! Whether you prefer spicy or ...

We tested over 150 meals to take the guesswork out of buying backcountry dinner. These six kept our stomachs full and our ...

How to lose weight on the 30-30-30 plan – and keep it off for good with NO fat jabs in sight Our expert shares three delicious recipes to help you stay on track Emma Bardwell ...

Basic Recipe . Preheat your oven to 400 degrees Fahrenheit (204 degrees Celsius). Cut the spaghetti squash in half lengthwise, and use a spoon to remove its seeds.

Perfectly cooked spaghetti squash yields tender, pasta-like strands of squash that boast a delicate taste and texture. When prepared properly, this winter vegetable becomes a blank canvas for a ...

1 spaghetti squash, any size; Olive oil; Salt and freshly ground black pepper; Instructions: Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper or aluminum foil.

Today’s recipe for Stuffed Spaghetti Squash is gluten-free and low in calories. Better yet, it’s full of nutrients and minerals. We’ve included lots of colorful veggies – corn, spinach ...

Place squash cut side down on baking sheet. Bake for 30-35 minutes. Remove from oven and allow to cool. While squash is baking and cooling, make the filling.