Ask a group of friends what the best state desserts are, and you’ll probably spark a sweet debate with just as many answers ...

This unusual treat is made by heating a pan, adding the cookie dough, and then initially flipping it like a pancake, before scrambling the dough apart with a spatula or spoon until it’s ...

FILE - Salt & Straw Ice Cream Co-Founder Tyler Malek scoops "Day-Old Bread Pudding" upcycled ice cream in Los Gatos, Calif., on June 2, 2023.

FILE - Salt & Straw Ice Cream Co-Founder Tyler Malek scoops "Day-Old Bread Pudding" upcycled ice cream in Los Gatos, Calif., on June 2, 2023. (AP Photo/Haven Daley, File) ...

1 cup packed Malted Cookie Dough (recipe follows), frozen. ¾ cup Malted Fudge (recipe follows) Directions. In a medium bowl, combine the ice cream base, molasses, vanilla and salt, and whisk ...

Alternate spooning layers of the ice cream and generous dollops of the cookie dough and fudge into freezer-safe containers. Freeze until firm, at least 6 hours or for up to 3 months. Salt & Straw ...

Pour the mixture into an ice cream maker and turn on the machine. Churn just until the mixture has the texture of soft serve, 30 to 40 minutes, depending on the machine. Alternate spooning layers of ...