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Bake These Buttermilk Honey Biscuitsthese tasty layered rolls are baked with lots of flavor. Delicious for breakfast partnered with sausage, bacon, potatoes or gravy, biscuits can also make great breakfast sandwiches as well.
Few would dispute that biscuits are one of the great icons of Southern cuisine since at least the beginning of the 1800s. But ...
Side Orders: The secret to perfect biscuits; Super Bowl takeout at Little Coyote and other food news
Do not overblend; small lumps of shortening are what make biscuits flaky. Make a well in the center, and pour in most of the buttermilk. You may not need quite all of it; a lot depends on the ...
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