LongHorn Steakhouse is the Francis Mallmann of steakhouses — unpretentious and humble, yet refined, with a primary focus on quality. It is no wonder the steakhouse, which started more than 40 ...

Dennis Turcinovic is familiar with steakhouses and their menus — after all, he owns the historic Delmonico's steakhouse in New York City. The restaurateur told Business Insider he grew up in the ...

AUSTIN (KXAN) — Crews have successfully installed a temporary barrier at Longhorn Dam to prevent a further drop in water level at Lady Bird Lake after one of the dam’s gates failed Tuesday.

A gate at Longhorn Dam malfunctioned and remained open, causing Lady Bird Lake water levels to drop, Austin Water reported Tuesday afternoon. Austin Water said one of the nine gates at Longhorn ...

A steakhouse owner shared the best things to order at a high-end steakhouse and dishes he'd skip. He often orders a seafood tower, A5 wagyu, and dishes with in-season produce. He said filet mignon ...

AUSTIN, Texas — Levels at Lady Bird Lake dropped 2 feet after a gate at Longhorn Dam failed while in the open position on Tuesday afternoon. According to Austin Water, crews were performing ...

But it doesn't have a steakhouse − yet. Duke’s Steakhouse will open at 413 Main St., the former home of Mariachi Restaurant, in March or April. The upscale BYOB restaurant will serve seafood ...

Although the Raspberry Pi started out as a way for kids to learn to code, it has turned into so much more since its invention in 2012. At first, the Pi was something of a simplified computer ...

Now open in Morristown: Masseria Italian Steakhouse, the latest venture from Joe Cetrulo and Trinity Hospitality Group, which includes Sirena in Long Branch and Stella Marina in Asbury Park.

You know, it’s a tale as old as custom mechanical keyboards. [penkia] couldn’t find any PCBs with 36 keys and Gateron low-profile switch footprints, so they made their own and called it the ...

Unlike traditional blue cheese dressing, which is a thick puree, this one is not creamy, but lighter, with large crumbles of blue cheese tossed in a sharp vinaigrette. If you're looking for ...