John Elkhay, owner of 10 Prime Steak & Sushi, is opening a new seafood restaurant, Ten Prime Seafood, in downtown Providence.

Chinese takeout is a convenient way to stock up on leftovers, but they can quickly become stale and boring. Use them to make fusion burritos instead.

A mashup of Japanese and Mexican dishes delivers pleasures both exotic and familiar..

Discover seven must-try dishes at P.F. Chang’s that fans say deliver bold flavors and great value for your money.

Los Angeles has its share of buffet hits and misses—here’s your guide to skipping the duds and diving into the best.

Say goodbye to endless stacks of dishes with these effortless, delicious meals that come together in a single pot or pan.

Udon are thick noodles made of wheat flour. They are particularly popular in the west of Japan.

It’s a wrap for Dhanush and Kriti Sanon starrer Tere Ishk Mein! The actress shared some BTS pictures, and called it a marathon of emotionally and physically draining schedules.

The Prawn Story at Ghim Moh Food Centre serves flavourful prawn noodles with sweet broth, tender pork, and touches like leek fishcake and meatballs.