Chef Lidia Bastianich would return to her roots ... While the world's oldest winery has been operating since 862 A.D., the Bastianich family has been involved in wine production since the 1970s ...

Lidia Matticchio Bastianich is an Emmy award-winning public ... she has accomplished all of this by marrying her two passions in life—her family and food—to create multiple culinary endeavors ...

Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs around the U.S. striving to change the future… Lidia’s cornmeal and walnut cake recipe is from ...

The Ashley Lauren Foundation has announced its Chefs Who Care event, set to take place on April 29, 2025 at the amazing Addison Park in Aberdeen, N.J. Learn more here!

Bastianich encourages readers to cook for family and friends,... Lidia Matticchio Bastianich, with Fortunato Nicotra and Tanya Bastianich Manuali. Knopf, $35 (288p) ISBN 978-1-5247-3308-7 In her ...

Chef Lidia Bastianich creates simple ... Lidia makes sausages and apples, a flavourful one-pot meal that is great for family-style dining. She then prepares spaghetti with roasted garlic pesto ...

Experience Lidia Bastianich's career as a chef took off when she began cooking her own dishes at Buonavia, the first restaurant she opened with her then-husband Felice in Queens, New York ...