Houston is strongly represented on the upcoming season of Bravo's competition cooking show "Top Chef" as two local chefs will cook for the grand prize and title. Lu has a resume that starts with ...

Behind-the-scenes tales and unaired TV clips will be on the menu - along with a side serving of music and poetry - when star chef and presenter Rick Stein stops off in Whitley Bay on his latest tour.

Sir Lenny Henry is planning a return to stand-up comedy. The 66-year-old star has spent the last decade acting in theatre and in TV dramas sucha as 'Missing You' and 'Broadchurch' but confirmed ...

The Bush Theatre today announces An Evening with Sir Lenny Henry, a fundraiser for the theatre which will take place at the west London venue for one night only on 25 January 2025. Alongside many arts ...

The head chef at a top Harrogate hotel has opened up about how his ... Chris Eastwood’s own journey takes in a major part of Britain’s restaurant scene and the hospitality sector. "My career has taken ...

Ashley Gilbertson for The New York Times Supported by By Dionne Searcey As the chef at 10 Cubed in New York ... celebrated in New York’s fine dining scene. Louie McCullagh, the former fine ...

Literally. As a celebrity chef with a string of Food Network hits, Irvine has spent over a decade cooking for U.S. troops worldwide and helping veterans develop careers in the culinary industry ...

Julia Sullivan is an acclaimed chef. Her name is found alongside her ... been rubbed into each leaf and then bejeweled with crunchy salt and bright pink radishes. I love an herby salad, and ...

Frankie Grande is turning evil into a musical number as the flamboyant villain Frankini in Nickelodeon's "Henry Danger ... Grande found this particular scene tough after enduring a 14-hour ...

In a letter to his friends, customers and the Beachwood community, the pioneering chef announced that he and ... while his longstanding role as Scene dining editor garnered the award of “Best ...

He was instead asked to recall the best dish he has tasted in recent years, to which he said, Sisig by Melbourne-based restaurant Serai by Filipino chef Ross Magnaye. “There’s a young kid in ...