Halibut, with its firm, flaky white flesh and mild, sweet flavor, is a true aristocrat of the sea. It requires a gentle ...

Many are familiar with Shrimp Scampi, yet few understand the subtle nuances that elevate it from a mere pasta dish to a ...

The Andaz Miami Beach from the Hyatt Lifestyle Group, formerly The Confidante Hotel, opened earlier this month and is now ...

I'm always looking for dishes with what I call the "wow factor" to serve to family and friends. These are recipes that are ...

With a little practice, patience, and insider know-how, you can turn out positively delicious, bakery-worthy pastries in your ...

One of the many things to love about our Chicken Spaghetti Casserole is that it’s ridiculously easy to make. The main ...

It’s exceptionally light, with milky-sweet ricotta balanced by tangy, brightly hued fruit preserves. The base is a tender, ...

CLUB: Roast dinners might be a cold-weather tradition, but the ritual runs deeper than the gravy. Hannah Twiggs reimagines ...

The aroma of the garlic butter, the lemon pepper and — in the case of either of the Jumpin’ Lobster restaurants in Monterey ...

That’s part of the pleasure of the Cajun seafood experience — this is food that stays with you, and, for that matter, an ...

This time of year, when you say 'bvrownies' in south Alabama, nobody's thinking baked good. Instead, shrimp recipes are top of mind.

"Serve them as an appetizer, or as a main dish paired with crusty bread and a Greek salad ." "This dip is called tyrokafteri ...