Looking for a twist on stir fry? Check out our yaki-udon (stir fried udon noodles) recipe. It’s better than take out. For ...

When you go to make a dish with udon noodles, the question of whether to use dry or fresh noodles might cross your mind.

“Ramen is mainly about the broth; udon and tsukemen are all about noodles,” Lim said. “I should know, because it took me tedious years to learn how to make them.” The Himokawa udon also ...