It’s Time to Make Some Udon Noodles from Scratch Trump Signs Executive Order To Change College Accreditation 6 Mistakes To Avoid At ALDI, According To A Frequent Shopper Gov. Abbott signs Texas ...

Learn how to prepare chilled Japanese udon noodles served with a savory dipping sauce, topped with classic garnishes like green onion and nori. This easy, no-fuss summer favorite is healthy ...

COURTESY DALLAGO ASSOCIATES Chef Doug Gulija's a la carte menu at Fēniks includes local black sea bass with udon noodles, Asian mushrooms and ginger lemongrass broth. The restaurant opens in June ...

Last summer, “udonuts,” donut bites made from udon noodle flour, became a bit of a craze in Japan. Developed and sold by udon chain Marugame Seimen, the brand is now adding three new flavors to its ...

Our first dish, Yaki Udon, is also popular and can be found in Japanese and even some Chinese restaurants. Rice and noodles are staples in Japanese cuisine and figure prominenty in today’s recipes.

I cover successful businesspeople and billionaires in Asia. Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of its spicy Buldak (fire ...

Located on one end of the purple line, Punggol may seem like a ulu new town that’s full of new BTOs and condominiums, but not a whole lot else. That’s not entirely the case, as the area is home to ...

If you’ve got 20 minutes, a packet of noodles and a craving for something bold, bibim guksu is your new go-to. This Korean spicy noodle dish hits every note – tangy, spicy, crunchy ...

There’s nothing better than slurping on a big bowl of noodles. This new specialty udon eatery, Yamamoto Udon ... That's right, 29 of our editor-approved watering holes. Korean BBQ restaurants have ...

Instead of instant ramen noodles, you could use thin spaghetti or fresh udon noodles for a thicker, chewier texture. Cook ramen according to package directions (without seasoning packets).

The menu for the restaurant, which will include classics like Tempura, Yakitori, sushi, udon noodles, yakisoba noodles, donburi and more, was designed by Suresh Gurung. The 49-year-old is opening the ...