If mac and cheese is your comfort food love language, this Korean Turkey Bacon Mac Explosion is about to change everything. It’s rich, creamy, smoky, and spicy—with bold Korean-inspired ...

PORTAGE, MI — A Korean-American fusion restaurant opened in Portage about three weeks ago, but is preparing to celebrate its grand opening on Friday, March 21.

Onee Korean Fried Chicken and Bar is being fitted up at 816 24th Ave. E., a strip center south of Costco that is also home to Mr. Wok Chinese Express, The Piggy BBQ, and Nothing Bundt Cakes.

J. Kenji López-Alt pushes the limits of Korean fire chicken as a topping for a New York style pizza. It’s like barbecue chicken pizza, but hotter.

Mukja Korean Fried Chicken has closed after nearly five years, a Peruvian pop-up sets up at a local brewery for the month and a Burger King employee goes viral.

Multiple new Korean fried chicken chains are pushing cheese-dusted chicken. Here are three highlight restaurants that are leading the way in this emerging L.A. fried chicken trend.

Whether you prefer flats or drums, slather them in hot sauce, love a little lemon pepper, fry 'em or bake 'em, or take them bone in or out, chicken wings are truly a joy of life. There's nothing ...

Korean fried chicken is generally known for its supremely crunchy coating, which is often the result of a double-frying method. The chicken is then usually (but not always) coated in a sauce.

Coqodaq is a new fried chicken and Champagne restaurant in New York City from Simon Kim, the restaurateur behind Cote Korean Steakhouse.

While Long Island has some great KBBQ spots, you can now find a specialized Korean noodle house within easy striking distance in Little Neck, Queens.