When the weather is warm and sticky, nothing beats a frozen margarita — especially one that’s a bit different from your standard lime-flavored drink. We recently learned of a new margarita ...

Frozen Kiwi Margarita Ingredients: 3 oz. (1/3 cup) tequila 1 oz. (3 tbsp) Cointreau, or other orange-flavored liqueur 6 oz. (3/4 cup) fresh-squeezed lime juice 2 oz. (1/4 cup) grenadine syrup ...

Frozen Kiwi Margarita Ingredients: 3 oz. (1/3 cup) tequila 1 oz. (3 tbsp) Cointreau, or other orange-flavored liqueur 6 oz. (3/4 cup) fresh-squeezed lime juice 2 oz. (1/4 cup) grenadine syrup ...

Kiwi Margarita -- Throw a few juicy, plump kiwis into your juicer and you're all set for the weekend. Tamarind Margarita -- A popular agua fresca in Mexico, transformed into a luscious margarita.

The origins of this frozen favorite are disputed, according to Kim Haasarud in her new mixology handbook, 101 Margaritas (John Wiley & Sons, $16). Some say it was created by a woman named ...

This riff on the margarita not only brings the heat, courtesy of roasted serrano chile pepper—it also offers the cool relief of fresh mint. Muddle the solid ingredients right in the glass, add ...

Garnish with a kiwi slice. If you need a margarita without all the blending and shaking, Dulce Vida organic tequila with Austin roots just introduced pre-mixed cocktails in a can.

Frozen Kiwi Margarita Ingredients: 3 oz. (1/3 cup) tequila 1 oz. (3 tbsp) Cointreau, or other orange-flavored liqueur 6 oz. (3/4 cup) fresh-squeezed lime juice 2 oz. (1/4 cup) grenadine syrup ...

Kaitlin Gates While it is not overwhelmingly kiwi-flavored, you probably won’t want to make this if you don’t like kiwis. Instead, check out these other margarita recipes you might enjoy more.