While you can buy it premade, with Kikkoman selling a variety made with soy sauce, sugar, and vinegar, and Otafuku offering one made with soy sauce, sugar, sake, and ginger, you can also make it ...

The famous Kikkoman soy sauce dispenser litters tabletops in countless Japanese restaurants across the United States. According to Kikkoman, the company has sold over 400 million of these ...

SUNNYVALE, Calif., March 26, 2024 (GLOBE NEWSWIRE) -- Matterport, Inc. (Nasdaq: MTTR), announced that Kikkoman Corporation, the world’s leading soy sauce producer, has used Matterport's Digital ...

Wisconsin is home to the largest naturally-brewed soy sauce facility in the world. Friday, June 9 marked 50 years since Kikkoman Food's opened a plant in Walworth.

Kikkoman first came to Wisconsin over 50 years ago, opening the Walworth facility in 1973. That location has now become the highest producing soy sauce facility in the world. Leaders reflected on this ...

As Kikkoman dark soy sauce was specifically created for the Indian market, its production in India aligns with the government's Make in India initiative.