Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.STAYIn-villa moments / Westin Siray Bay Resort and Spa / Until Sept 30The Westin Siray Bay Resort ...

For the Friend Who Keeps the Group Together: Brighten her day with a Signature Bouquet of hydrangeas, roses, and lisianthus. Try the Golden Glow (AED 280) for instant serotonin or the Bouquet of ...

Tokyo's Michelin-starred restaurants may dominate the conversation, but it's the city's quickfire comfort food scene that's ...

Namie Yakisoba, or なみえ焼きそば, is a unique stir-fried noodle dish originating from Namie Town in Fukushima Prefecture, Japan ...

Traditional Japanese udon noodles with soft boiled eggs. Getty Images Plate up Here’s a thing we don’t really do in Australia, or any of the Western world: cold noodles. You wouldn’t eat ...

Ramen, laksa, phở and more. These are the different types of noodle soups you'll return to time and time again. The post 30 super-slurpable noodle soups appeared first on Gourmet Traveller.

Udon are thick noodles made of wheat flour. They are particularly popular in the west of Japan.